The Wood Pellet Grill and Smoker Cookbook: The Art of Smoking Meat, Fish, Game, and Veggies for Real Pitmasters
Sale price
$57.99
Regular price $69.99
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The book includes photographs of every finished meal, helpful tips, and tricks on a wood pellet smoker, making BBQ and SMOKING MEAT, also includes SAUCES chapter to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat!
The Wood Pellet Grill and Smoker Cookbook: The Art of Smoking Meat, Fish, Game, and Veggies for Real Pitmasters
Sale price
$57.99
Regular price $69.99
The Wood Pellet Grill and Smoker Cookbook By Roger Murphy
The ultimate guide for smoking and grilling meat, seafood, veggies, and game. Offers detailed directions and clear instructions to professionally smoke a variety of food, including beef, pork, ham, lamb, fish and seafood, chicken and turkey, veggies, and game recipes such as:
- MAPLE SMOKED PEPPERED BEEF TENDERLOIN
- LOW AND SLOW-SMOKED PULLED PORK
- CAJUN-STYLE SMOKED TURKEY
- GRILLED CRAB LEGS WITH LIME BUTTER
The book includes photographs of every finished meal, helpful tips, and tricks on a wood pellet smoker, making BBQ and SMOKING MEAT, also includes SAUCES chapter to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat!